The set up, organisation, surroundings and commitment from the team was first class.

Katie Strode - TNT

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Pitch View

Leicester Tigers v Sale Sharks

Saturday 28th February 2015 - Kick-Off 3pm

Honours Menu

Cumbrian Air Cured Ham with Roasted Artichoke and Pepper Salad


Braised Lamb Shank with a Rosemary and Red Currant Sauce


Filo Parcel of Vegetable Strips in a Tarragon Cream (V)


Passion Fruit Crème Brulee with Pistashio Praline Crisp


Selection of Cheese with Plum and Apple Chutney


12pm Arrive at the Honours suite via the main reception of the MET- Rx stand (1st floor). Complimentary pre-match bar opens

12.30pm Four course meal served

1.00pm Tigers' players visit suite for Q&A session

2.00pm Hostess to hand out match tickets

3.00pm Kick-off Leicester Tigers v. Sale Sharks

5.00pm approx. Post-match supper. Presentation of prizes

Dress: Smart casual. Rugby shirts permitted

Note: Your matchday wristbands are required to gain entry into the stadium and should be securely fastened for the duration of the day to facilitate movement around the ground.

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